

The most major sort of dry potato products are potato flakes, which also include potato grains, pills, powdered, chopped, and carved potatoes. Because of its excellent ability to rehydrate, particularly in cold water, potato flakes are used widely. It may be combined with other ingredients to produce delectable whipped or mashed potatoes, as well as soups, casseroles, pot pies, and more. It is frequently used as a component in processed snacks or bakery goods.